SET MENUES
SHARING MENU
11 dishes, served family-style for the whole table. Wine pairing 4 glasses 350 incl. filtered water
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RULIANO HAM – 24-MONTH AIR-DRIED HAMfrom “Ruliano” in Parma
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BACCALAsalted cod, grilled focaccia, olive gremolata (G)(L)
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ARANCINItruffle, mozzarella, truffle mayo (G)(L)
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BURRATAtomato, basil, balsamico, pine nuts (L)
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WHITE ASPARAGUSsmoked cod roe cream, salted lemon, water cress (L)
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BEEF TARTAREparmesan, truffle mayo, crispy potatoes (L)
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RAVIOLIwith ricotta and spinach, broccoli, zucchini, truffle (G)(L)
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MAFALDINEsalsiccia from Troldgaarden, asparagus, beans, smoked ricotta (G)(L
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GRILLED RACK OF LAMBbreadcrumbs, lamb jus, broccolini (G)
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SALADasparagus, tomato, chardonnay
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VANILLA SEMIFREDDOamaretto, chocolate, rhubarb (L)(N)
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4-COURSE MENU
Served individually for the whole table. Wine pairing 3 glasses 350 incl. filtered water
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BURRATAtomato, basil, balsamico, pine nuts (L)
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MEZZE RIGATONIlamb ragout, taggiasca olives, parmesan (G)(L)
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TAGLIATAgrilled grain fed Angus rib-eye, mushrooms, balsamico, arugula, parmesan, truffle oil (L)
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POTATOESparmesan aioli, peperoncino, rosemary (L)
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VANILLA SEMIFREDDOamaretto, chocolate, rhubarb (L)(N)
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