SET MENUES

TERMS FOR PARTIES

SHARING MENU

11 dishes, served family-style for the whole table. Wine pairing 4 glasses 450 incl. filtered water

RULIANO HAM – 24-MONTH AIR-DRIED HAM

From “Ruliano” in Parma

MARINATED BELL PEPPER

Anchovies, grilled focaccia, oregano (G)

ARANCINI

Truffle, mozzarella, truffle mayo (G)(L)

BURRATA

Baked carrots, pine nuts, aged balsamic (L)(N)

SALMON CRUDO

Raw marinated salmon, cucumber, grapes, chili

BEEF TARTARE

Parmesan, truffle mayo, crispy potatoes (L)

RAVIOLI

With ricotta and spinach, zucchini, broccoli, truffle (G)(L)

MEZZE RIGATONI

Duck ragout, parmesan, taggiasca olives (G)(L)

GRILLED RACK OF LAMB

Breadcrumbs, lamb jus, broccolini (G)

RADICCHIO SALAD

Red cabbage, walnuts, dates, citrus (N)

VANILLA-SEMIFREDDO

Amaretto, chocolate, amarena cherrys (L)(N)

- 595 -

4-COURSE MENU

Served individually for the whole table. Wine pairing 3 glasses 350 incl. filtered water

SALMON CRUDO

Raw marinated salmon, cucumber, grapes, chili

RAVIOLI

With ricotta and spinach – zucchini, broccoli, truffle (G)(L)

DUCK BREAST

Cime di rapa, cannellini beans cacio e pepe, blackcurrant sauce (L)

POTATO & PUMPKIN

Rosemary, pumpkin seeds, pecorino, EVOO (L)

eller

TAGLIATA

Grilled Danish veal rib-eye, mushrooms, balsamic, arugula, parmesan (L)

POTATO & PUMPKIN

Rosemary, pumpkin seeds, pecorino, EVOO (L)

VANILLA-SEMIFREDDO

Amaretto, chocolate, amarena cherrys (L)(N)

- 450 -